Captain - Outside Catering

Responsibilities

• Communicate service needs to chefs and stewards throughout functions
• Prepare and present checks to group contacts for payment
• Ensure banquet rooms, restaurants, and coffee breaks are ready for service
• Inspect cleanliness and presentation of china, glass, and silver
• Set tables according to event type and service standards
• Communicate dietary needs and special requests to the kitchen
• Maintain cleanliness of work areas and follow safety/security policies
• Welcome and acknowledge guests according to company standards

Requirements

• Ability to move, lift, carry, push, pull, or place objects up to 25 pounds
• Ability to stand, sit, or walk for extended periods
• Professional appearance and clean uniform
• Strong communication and interpersonal skills

Benefits

• Competitive salary
• Accommodation and meals on duty
• Transportation
• Medical and Life insurance
• Discounted accommodation in over 8,000 hotels worldwide
• Discounted food and drink in hotel restaurants and bars
• World-class training and development opportunities

About the Company

JW Marriott Marquis Hotel Dubai is a luxury 5-star hotel located in the heart of downtown Dubai, offering award-winning service and diverse culinary experiences.