Chef de Partie
AP&CO · Dubai
On-site · DubaiFull TimeSeniorCustomer Service
Posted 6 days ago6d agoApply link checked 15 hours ago
Why we think you can apply
- Employer country
- United Arab Emirates · Dubai
- Hiring model
- UAE-based role · the employer hires in the UAE
- Work from
- Dubai · on-site
- Time-zone overlap
- Gulf Standard Time · none needed
Posted 6 days ago · apply link checked 15 hours ago
About the role
Responsibilities
- Oversee a designated section of the kitchen, ensuring consistent quality and timely output
- Prepare and present dishes according to recipe standards and plating guidelines
- Monitor stock levels and coordinate with the Sous Chef on ordering and rotation
- Maintain hygiene, food safety, and cleanliness standards throughout service
- Train and guide Commis Chefs within the section
Requirements
- Minimum 2–3 years of experience as a Chef de Partie or similar role in a restaurant or lounge
- Strong knowledge of kitchen operations, food safety, and HACCP standards
- Ability to work under pressure during peak service hours
- Good communication and teamwork skills
- Flexibility to work shifts, including evenings and weekends
About the Company
AP&Co. Hospitality is the group behind The Lounge, a new hospitality concept opening soon at Nad Al Sheeba Mall in Dubai, designed to deliver the ultimate lounging experience through curated design and a standout menu.
What we look for
- 2-3 years experience as Chef de Partie
- Knowledge of HACCP standards
- Ability to work under pressure
- Shift flexibility
HACCP
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AP&CODubai
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