Commis Chef

Responsibilities

• Assist senior chefs with mise en place, food preparation, portioning and basic cooking
• Follow recipes, specifications and presentation standards under supervision
• Keep your workstation, equipment and tools clean, organised and safe at all times
• Support with receiving deliveries, storing goods and stock rotation (FIFO)
• Monitor food quality and freshness, reporting any issues to senior chefs
• Rotate across kitchen sections to develop broader culinary skills
• Follow all HACCP, hygiene and health and safety procedures

Requirements

• Culinary diploma, apprenticeship or relevant kitchen experience preferred
• Genuine passion for cooking and eagerness to learn and progress
• Basic knowledge of food preparation techniques, knife skills and kitchen equipment
• Understanding of food safety and hygiene practices
• Ability to work well under pressure and as part of a busy brigade
• Good basic English and a positive, reliable attitude
• Flexibility to work shifts, weekends and public holidays

Benefits

• Competitive, tax-free salary package
• Medical insurance and benefits as per UAE Labour Law
• Paid annual leave, public holidays and annual air ticket (as applicable)
• Duty meals and uniform provided
• Structured training and professional development programmes
• Genuine career growth across SHG's global portfolio of venues
• A dynamic, high-energy team culture at one of Dubai's most iconic destinations

About the Company

AURA Skypool is the world's highest 360° infinity pool, located on the 50th floor of The Palm Tower in Palm Jumeirah, Dubai. AURA is part of Sunset Hospitality Group (SHG), a Dubai-headquartered lifestyle hospitality investment and management company operating a portfolio of hotels, restaurants, beach clubs, nightlife venues and social gaming concepts across multiple countries.