Commis I (Hot/Cold)
Marriott International · Sharjah
On-site · SharjahFull TimeMid Level, ExecutiveCustomer Service
No salary statedPosted 7 hours ago7h agoApply link checked 3 hours ago
Why we think you can apply
- Employer country
- United Arab Emirates · Sharjah
- Hiring model
- UAE-based role · the employer hires in the UAE
- Work from
- Sharjah · on-site
- Time-zone overlap
- Gulf Standard Time · none needed
Posted 7 hours ago · apply link checked 3 hours ago
About the role
Responsibilities
- Prepare special meals, substitute items, and cold foods
- Regulate temperatures of ovens, broilers, grills, and roasters
- Ensure proper portioning, arrangement, and food garnish
- Maintain food logs and monitor quality and quantity of prepared food
- Communicate assistance needs during busy periods and inform Chef of excess items
- Follow all company safety, security, and food preparation policies
- Assist management in training and coaching employees
- Maintain professional appearance and clean uniform
Requirements
- At least 3 years of related work experience
- Ability to stand, sit, or walk for extended periods
- Ability to lift, carry, push, or pull objects weighing up to 25 pounds
- Ability to reach overhead, bend, twist, and stoop
Preferred Qualifications
- Technical, Trade, or Vocational School Degree
About the Company
When you join the Sheraton family, you become a member of its global community. Sheraton, a portfolio brand of Marriott International, creates a sense of belonging in more than 400 communities around the world.
What we look for
- 3 years related work experience
- Technical or Vocational degree preferred
- Ability to lift 25 lbs
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Marriott InternationalSharjah
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Get your daily matchesCommis I (Hot/Cold)Marriott International · 3 free applies a month