F&B Service Expert

Responsibilities

• Deliver a wide range of services to ensure guests enjoy their meals
• Set tables and communicate effectively with the kitchen
• Interact with and serve guests to create memorable experiences
• Clean work areas and maintain supplies
• Maintain professional uniform, personal appearance, and communication
• Follow company policies, procedures, and quality standards
• Manage the menu by reading and visually verifying information

Requirements

• High school diploma or G.E.D. equivalent
• Ability to stand, sit, or walk for extended periods
• Ability to move over sloping, uneven, or slippery surfaces
• Ability to lift and carry up to 25 pounds independently and 50 pounds with assistance
• Physical capability to reach overhead, bend, twist, and stoop

About the Company

Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. JW Marriott is part of Marriott International's luxury portfolio, focusing on holistic well-being and exceptional guest service.